RAU
RAU Caviar Serum
Moisturizing Serum with Caviar Extract for face and neck. Pore reducing and protecting serum.
2
Bene
16
Neutro
0
Cautela
0
Evitare
11% bene
89% neutro
0% cautela
0% evitare
Circa il prodotto
- Marchio
- RAU
- Ingrediente
- 18
- Attivo
- 3
Passare il mouse su una riga * fare clic per la scheda
Water
Aqua
solvent
→
Butylene Glycol
humectant masking skin conditioning solvent viscosity controlling
→
Glycerin
Glycerol
denaturant hair conditioning humectant oral care perfuming skin conditioning skin protecting solvent viscosity controlling
→
Plankton Extract
skin conditioning
→
Maris Limus Extract
skin protecting
→
Ostrea Shell Extract
Hydrolyzed Caviar Extract
skin conditioning
→
Hydrolyzed Actin
hair conditioning skin conditioning
→
Hydrolyzed Roe
skin conditioning
→
Fucus Vesiculosus Extract
emollient skin conditioning smoothing soothing
→
Sodium PCA
Sodium Pyrrolidone Carboxylic Acid
antistatic hair conditioning humectant skin conditioning
→
Xanthan Gum
binding emulsifying emulsion stabilising gel forming skin conditioning surfactant viscosity controlling
→
Propylene Glycol
humectant skin conditioning solvent viscosity controlling
→
Benzoic Acid
bulking masking preservative
→
Phenoxyethanol
preservative
→
Ethylhexylglycerin
deodorant skin conditioning
→
Dehydroacetic Acid
Geogard 111A
preservative
→
Potassium Sorbate
preservative
→
Состав
Water, Butylene Glycol, Glycerin, Plankton Extract, Maris Limus Extract, Ostrea Shell Extract, Hydrolyzed Caviar Extract, Hydrolyzed Actin, Hydrolyzed Roe, Fucus Vesiculosus Extract, Sodium PCA, Xanthan Gum, Propylene Glycol, Benzoic Acid, Phenoxyethanol, Ethylhexylglycerin, Dehydroacetic Acid, Potassium Sorbate
Glycerin
Glycerol
denaturant hair conditioning humectant oral care perfuming skin conditioning skin protecting solvent viscosity controlling
→
Fucus Vesiculosus Extract
emollient skin conditioning smoothing soothing
→
Sodium PCA
Sodium Pyrrolidone Carboxylic Acid
antistatic hair conditioning humectant skin conditioning
→
Trovare prodotti simili…
La cronologia di modifica non è ancora tracciata