Características
- INCI
- Theobroma Cacao Seed Extract
- CAS
-
84649-99-0, 8002-31-1
Este é o número da substância no registo do Chemical Abstracts Service. O número CAS identifica exclusivamente uma substância, independentemente da língua, Nome comercial ou sinónimos.
- EC
-
283-480-6
Este é o número da substância no sistema europeu de identificação química (Número CE), utilizado nas bases de dados regulamentares europeias, incluindo a ECHA/CosIng.
- Funções
- antioxidant
Para quem
Descrição
Theobroma Cacao Seed Extract is a plant-derived ingredient made from cacao seeds, the same source associated with cocoa and chocolate. In skincare, it’s mainly used for its antioxidant-rich profile, which can help support the skin against everyday environmental stressors. It may also contribute a softening, conditioning feel in formulas, making products feel more nourishing and comfortable on the skin.
For hair care, cacao seed extract is often included for its conditioning and smoothing qualities, helping hair feel softer and look more polished. It can be a nice fit for people looking for antioxidant support, a more pampering texture, or a botanical ingredient in moisturizers, masks, shampoos, and conditioners. It’s especially appealing in products aimed at dry, dull, or stressed-looking skin and hair.
Caveats: cacao extract is not a miracle ingredient, and its benefits depend a lot on the formula and concentration. If you have very sensitive skin, any botanical extract can still be a potential irritant, so patch testing is smart. Also, because cacao-related ingredients can be rich and emollient, they may feel too heavy for some very oily skin types.
Produtos com Theobroma Cacao Seed Extract (755 total)
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