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Neutral
astringent skin protecting

Hydrolyzed Grape Fruit

Características

INCI
Hydrolyzed Grape Fruit
Funciones
astringent, skin protecting
hydrolyzed grape fruit is the hydrolysate of the fruit of vitis vinifera, vitaceae, derived by acid, enzyme or other method of hydrolysis

Encontrado en productos (17 total)

Sinónimos
Hydrolyzed Grape Fruit* Hydrolyzed Grape Fruit*/°° Hydrolyzed Grape Fruit*/°°°