Characteristics
- INCI
- Lactobacillus/Pichia/Saccharomycopsis/Rice Bran Extract Ferment Filtrate
- Functions
- Antioxidant
lactobacillus/pichia/saccharomycopsis/rice bran extract ferment filtrate is a filtrate of the product obtained by the fermentation of oryza sativa (rice) bran extract by the microorganisms lactobacillus, pichia, and saccharomycopsis.
Products with Lactobacillus/Pichia/Saccharomycopsis/Rice Bran Extract Ferment Filtrate (9 total)
Most often found in SK-II products (4 items)
