JERGENS
JERGENS Baby Soothing Sensitive Skin Cream
Blended with oatmeal, rice protein, and glycerin, this gentle yet rich baby cream for dry skin nourishes delicate baby skin
4
Bom
16
Neutro
0
Precaução
0
Evitar
20% bom
80% neutro
0% precaução
0% evitar
Sobre o produto
- Marca
- JERGENS
- Ingredientes
- 20
- Activos
- 2
Lista de ingredientes — JERGENS Baby Soothing Sensitive Skin Cream
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Water
Aqua
solvent
→
Glycerin
Glycerol
denaturant hair conditioning humectant oral care perfuming skin conditioning skin protecting solvent viscosity controlling
→
Cetearyl Alcohol
emollient emulsifying emulsion stabilising foam boosting opacifying surfactant viscosity controlling
→
Butyrospermum Parkii Butter
Shea Butter
skin conditioning viscosity controlling
→
Cetyl Esters
emollient skin conditioning
→
Cetyl Alcohol
emollient emulsifying emulsion stabilising foam boosting masking opacifying surfactant viscosity controlling
→
Isopropyl Myristate
binding emollient masking perfuming
→
Dimethicone
Ceteareth-20
cleansing emulsifying surfactant
→
Simmondsia Chinensis Seed Oil
Jojoba Oil
emollient hair conditioning skin conditioning
→
Glyceryl Stearate
emollient emulsifying
→
Caprylic/Capric Triglyceride
masking perfuming skin conditioning
→
Hydroxyacetophenone
antioxidant
→
Acrylates/C10-30 Alkyl Acrylate Crosspolymer
emulsion stabilising film forming viscosity controlling
→
Sodium Hydroxide
lye
buffering denaturant
→
Citric Acid
buffering chelating masking
→
Tetrasodium Glutamate Diacetate
chelating
→
Avena Sativa Kernel Flour
abrasive absorbent bulking viscosity controlling
→
Hydrolyzed Rice Protein
antistatic hair conditioning skin conditioning
→
Phenoxyethanol
preservative
→
Состав
Water, Glycerin, Cetearyl Alcohol, Butyrospermum Parkii Butter, Cetyl Esters, Cetyl Alcohol, Isopropyl Myristate, Dimethicone, Ceteareth-20, Simmondsia Chinensis Seed Oil, Glyceryl Stearate, Caprylic/Capric Triglyceride, Hydroxyacetophenone, Acrylates/C10-30 Alkyl Acrylate Crosspolymer, Sodium Hydroxide, Citric Acid, Tetrasodium Glutamate Diacetate, Avena Sativa Kernel Flour, Hydrolyzed Rice Protein, Phenoxyethanol
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