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antidandruff antimicrobial hair conditioning skin conditioning
Leuconostoc Ferment Filtrate
leuconostoc ferment filtrate is a filtrate of the product obtained by the fermentation of a growth media by the microorganism, leuconostoc
Описание
An alternative, natural preservative coming from the Leuconostoc bacteria. Koreans have used this preservation method for ages to preserve one of their traditional foods, kimchi (a type of fermented cabbage). Leuconostoc Ferment Filtrate contains non-viable microorganisms that show antimicrobial properties against a bunch of other microorganisms. The recommended use level is 2-4%.
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