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Нейтрально binding humectant skin conditioning viscosity controlling

Hydrolyzed Corn Starch

syrups, hydrolysed starch. a complex combination obtained by the hydrolysis of cornstarch by the action of acids or enzymes. it consists primarily of d-glucose, maltose and maltodextrins

Описание

It's the chemically chopped up version of corn starch. According to manufacturer info it helps to keep formulas together (binding), and improves foam quality (makes nice, creamy foam :)). It's also a blend of poly- and monosaccharides and works as a skin moisturizer giving products a nice soft feel.

Встречается в продуктах (633 всего)

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