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Neutre
emollient emulsifying skin conditioning surfactant viscosity controlling

Hydrogenated Vegetable Glycerides

Caractéristiques

INCI
Hydrogenated Vegetable Glycerides
CAS
100684-29-5
EC
309-701-9
Fonctions
emollient, emulsifying, skin conditioning, surfactant, viscosity controlling
glycerides, vegetable-oil, hydrogenated

Descriptif

Hydrogenated Vegetable Glycerides is a blend of fatty acid mono and diesters (kind of like an oil molecule but not with three but only one or two fatty acid chains on the glycerin) that exists in lots of versions. It can be a consistency-giving wax (think something like glyceryl stearate), or it can be a rich jelly emollient that acts as a petrolatum alternative. 

Trouvé dans les produits (340 total des dépenses)

Cheveux
Soins du visage
Synonymes
*Hydrogenated Vegetable Glycerides Hydrogenated Vegetable Glycerides (Palm Oil) Hydrogenated Vegetable Glycerides (Rspo Palm Oil) Hydrogenated Vegetable Glycerides* Hydrogenated Vegetable Glycerides**